Sunday, May 18, 2008

The Potato Inn





























When the earthquake in Sichuan province struck last Tuesday, I was in Yunnan province, to the south. Sounds very bad; it has been all the news here.














After leaving Yunnan province, I stayed a night in Kaili. Apparently, there are some interesting minority villages not too far from Kaili. I went to the China International Travel Service for some advice. The kind ladies there worked out an itinerary for me, given the time I had left. So, I started out that very day, plan in hand (I had arrived in town very early in the morning). Unfortunately, their schedule was wildly optimistic about what could be seen in a given amount of time. For the morning, for instance, they told me, go to place X, north of town, and there was some sort of regional fair. They even gave me a map. You get there by getting a bus to place Y, but make sure that this bus passes through place X, because there are two ways to go. Then, on the way back, you can see place Z by getting off at place W, then walking a few kilometers up the hill.

The hard part was finding someone who knew where the heck place X was. Now, place Y, the place I take the bus in the direction of, that was OK. So, the ticket agent sold me a ticket there. Then, when I got on the bus, I told the driver and conductor I wanted to go to place X. "Place X?", they said. Yep. Near place XY. "Oh, sure. No problem. You can get off at place V, and it is very close to there." I figure, sounds good. I can't quite make out what they are saying the name of place V is, but I figure they'll tell me when toget off. So, winding bumpy roads and mountain scenery and the bus sound system turned up so loud I had to put earplugs in. And finally, after a couple of hours of this, around mid-afternoon, we reach place V. And sure enough, the conductor says, "Here you are, get off here." I'm in a dusty crossroads town of no particular charm. I figure I'll get a bit to eat, then work out how to get to the place I really want to be. I walk a market: fruit and cassette tapes (?) and rope and odd bits of meat. The (only) thing to eat seems to be a sort of cold dish of cubes of rice with glop on it. It doesn't call to me. I ask around and confirm the name of the little town, then sit down to study the map. Hmmm. I'm only a little more than HALFWAY to my destination. So, it took me two hours plus to get to where I am now, it'll be another hour an a half there, then I'm looking at a further three and a half to get back to my hotel in Kaili! And that isn't even including the stop on the way back, which I can't do anyway, because the route I'm on is the other route. Grumble, grumble. Like I said, the ladies at the CITS were wildly optimistic. The bathrooms at this little dusty town were notable, too. Check out this video. This is what I'd call a "type six" public bathroom- the worst of the worst. You've got your auto flushing, your "flush it yourself", your "it flushes when the dripping bucket fills up, and the "it is supposed to flush and may oneday." Those types- what I'd call types one, two, three, and four- are all the flushing sort. Then, there's the type where there is no water involved, but maybe you've got a bit of a drop. Say, you're up here and the effluent falls a good number of feet down there, below. This can actually be sort of OK, with proper ventilation. Let's call that one type five. Now, what we've got here is a type SIX, the worst of the worst. Latrine-style and no drop. Watch your step and don't fall in! See video at the bottom of the page...


Anway, I digress. So, in the end, I figured I had to go back to my own plan. The next day, I headed down to the town of Congjiang. It was a good 7 hour bus ride away, but at least I knew right where I was going. And the minority village was only 7.5 kilometers up the hill from town. In town, I checked into my very comfortable hotel. The next day, I caught a motorcycle taxi up the hill to Basha, the Bai minority village. They've held onto their traditions very tightly. Beautiful architecture and rice fields. Women in embroidered clothing. Cows and chickens about. And it was quiet! Very peaceful. I explored for a while, then sat and enjoyed the silence, and walked back down into town.

I spend another night in Congjiang, the (mostly) Chinese river town, the headed to ZhaoXing, one of the larger towns of the Dong minority. This town has all traditional architecture, over seven hundred households, and five drum towers. This was one of my favorite places in China. On the bus on the way in, I saw a sign for "The Potato Inn." Sure, enough- English and Chinese both- "Potato Inn." So, I had to stay there. I never did ask what potatoes had to do with it, but it was a very comfortable place.

For some reason, blogger is loading all my images at the top, rather than where I place them. But anyway, (in something like reverse order) there is a picture of my hotel, the view looking out from the porch just outside my window, some scenery from a hike I did way up the hill from ZhaoXing on my second day there (larger picture), and a view of LiLun village, just up the hill from ZhaoXing.
Today, I took a LONG and bumpy bus ride south, hoping to get as far south as Guilin, so I could secure a ticket to Guangzhou. I got as far as Sanjiang, and the bus station was shut down for onward travel. Although Sanjiang seemed a bit provincial when Tama and I first came here, this time around it is sort of like "bright lights, big city," since I've been in smaller villages. As I was outside across from the bus station trying tofigure out where to stay, a woman said they had accomodations. OK, I'll have a look, I say. I was expecting a bit of bargaining, since she was coming to me, rather than me to her. We walk up to the third floor (passing the internet bar in which I'm currently writing this). The room is clean, the bed feels less sprung than most. "How much?" I ask. "Thirty," she says. "It's cheap." Sure enough, I didn't even have the heart to bargain with that, since that is less than most of the dorms I have stayed in this time around in China. "I'll take it."
Off to Guilin tomorrow, then the night train to Guangzhou... unless I am unlucky and a berth is unavailable, in which case I'll have to catch a bus.



Sunday, May 11, 2008

Kunming update




Kunming has been pleasant. I've met some interesting people, including an Australian fellow who is the most COMPLETE conspiracy-theory devotee I have EVER seen. He believes the Pope controls the world, and that he and the Illuminati (and Rothchilds and Windsors) control the goverments of the United States, Russia, AND China. The things some people believe. I'll have to include a link to the fellows website, once he sends it to me.




Yesterday, I headed out to the West Hills, outside of Kunming. Did some walking. I'd say "hiking" but it was on roads. Still, the scenery was pretty, and smelling air the was filled with vegetation rather than the various city air smells was a very good change.




I went to the HuaTing temple. It is a very old temple, but has recently be restored. Here's a photo (left) of one of the temple guardians, which flank the entrances of all temples. A fearsome looking fellow, indeed!


I'll be getting on the train shortly, taking a sleeper train to Kaili, in Guizhou province. Up in the hills around Kaili, apparently, there are number of villages of the local minority groups, so it is a nice place to make village to village treks and see some pretty scenery. That should be nice, after this time in urban areas.




Thursday, May 08, 2008

Kunming

The train ride from Chengdu to Kunming was pleasant- the midnight Chinese conversationalists restrained themselves, I suppose. The scenery was spectacular. The terrain is moutainous, and the train passes through a huge number of tunnels. You see lots of river valleys and deep valleys with sheer rock faces rising up on either side.

Kunming has nice weather, and much better air than Chengdu. In Chengdu, you could see the pollution in the air when you were looking at buildings or something no more than 100-150 feet away. Here, sure you see some haze when you look at distant mountains, but everything at in-town distances is quite clear.

The food here is pretty good, too. Although my predilection for spicy food means that Sichuan should be my gustatory mecca, in fact I found Sichuan food suffered for me in two ways. One, they make very common use of this spice called "hua jiao," which I detest. I'm sure I'd been through the process before, the last time I was in Sichuan- wondering what that distasteful flavor is, getting it in dish after dish, finally nailing down what it was called and what it looked like (sort of like a little cluster of black pepper berries), and from then on asking at every meal that it NOT be included. The other thing about Sichuan cooking was that they seemed to use a lot of fetid oil. When the oil they use is heated up, it just doesn't smell good. I don't know whether the oil is old, or if the oil has been burned, or what, but lots of the street food fenders just made the air around them smell bad. You sort of lose your appetite being around it. Funny, I didn't see that in Guandong or Guangxi provinces at all. Their food seemed a little more naturally flavorful than the Sichuan food, a little fresher. That being said, I did have a really nice hotpot my last day in Chengdu.

Yunnan food is pretty decent. I met a couple of long-term foreign residents yesterday and we went out for food and beers. We had grilled skewers of a variety vegetables (and meat for the meat-eaters) and a cold local beers, all while sitting on doll-sized stools out on a quiet lane. The fellow who had taken us their said the place next door had fried grasshoppers, so we had him go get some of those. That's something you don't get to eat everyday! I figured that was local enough, and odd enough, that if would make for a good non-vegetarian exploration. They weren't bad- nicely fried and there were some dried spices to dip them in. They were small, too, which helped- only about a half inch or a little longer. Sort of like if they popped back to life, they'd be no threat. Unlike the three inch long grasshoppers I had in Bangkok years ago, that took several bits to finish. If one of those could revive, you'd be looking for some sort of heavy object with which to subdue it again.

Sunday, May 04, 2008

Stinky Tofu Day!

Parts of China have a local specialty called "chou dofu," which literally means "stinky tofu." Like certain varieties of French cheeses, this local delicacy is produced by the natural reaction between some sort of foodstuff and some sort of bacteria, which is aided by time and a closed, presumably moist enviroment. In a word, the tofu is made to putrefy. Street vendors frying and selling this foul-smelling stuff are found throughout Chengdu.

The other day, I was attempting to find the route of a local Chengdu city bus. Bus stands have large placards devoted to advertising beer, or banks, or medicine. And they have one small placard, with tiny Chinese characters, which displays the bus route. The safe spot to attempt to read this sign is on the curb; you've got about two or three feet of curb, and then you're in the street. As luck would have it the other day, as I jostled my way among the crowd of Chinese folks also trying to read the route map, I was struck by a powerful blast of stink. Just a few meters away (and just upwind of the route map), some unscrupulous street vendor had set up a griddle. He was cooking stinky tofu.

Some days in China, you notice the friendly people, or you notice the beautiful scenery, or the delicious food. Other days, however... you notice other things. Like the stinky tofu.

Take today, for example. I was trying to figure out where to go next, and at the same time moaning to myself a bit about the sinus headache I'd developed. At the train station, after much thinking this way and that, I finally decided I wanted to go to Kunming. Going there would be a simple overnight train journey, and I would have the option of going on to either the pleasant lakeside town of Dali, or heading south into the subtropical region of XiShuangBanNa. I had been to both of those areas before, but they were out of the big cities, so the air would be clean, and there would be new places within them to explore. The proximate train trip, to Kunming, would put me smack dab in another industrial city for a least another night. So, maybe the best thing to do would be to buy a train ticket for tomorrow or the next day. That way, I could head back to Qing Cheng mountain. If I took two nights, I could spend a whole day on the mountain, enjoying the waterfalls and pools at my leisure, and make it back in time for the afternoon train the day after tomorrow. Sounds like a plan.

So, I bought my ticket to Kunming, for Tuesday afternoon, and took a jam-packed city bus the hour or so down to the southern bus station. This was the station from which I left the last time I went to Qing Cheng Shan, and they have hourly buses. The lady at the window said, "Mei You." We don't have any. There are no more buses today, I suppose she means to say. Finally, I went back in line to inquire when the buses started running tomorrow, in part just to be sure they haven't stopped going to this place for good!

"8:20am" she said. So, yet another night in Chengdu. I'm not sure if it will be worth it to take the 3 hour or so trip back to Qing Cheng Shan tomorrow, just to spend the remainder of the day there and then have to hoof it back for Chengdu to catch the train. I may just take a rest day tomorrow and read. This was definitely a "stinky tofu" day.

UPDATE: the last day in Chengdu was a good one. Got the Sichuan hotpot.

Thursday, May 01, 2008

Qing Cheng Mountain

Qing Cheng Mountain is one of Taoism's holy mountains. And, at only 1600 meters high, it isn't so high I'm going to get mountain sickness, either! I was there a number of years ago, very briefly, but I thought I would have another look. This time, I chose "Hou Shan" or the back of the mountain, which is a little more remote than the front. The scenery in the lush gorge path winding its way up the mountain was absolutely stunning. Waterfall after waterfall sprayed into clear pools, mossy rocks overlooked verdant growth. I should have brought a camera for this one- it is some of the most beautiful scenery I have seen anywhere. One downside was a tout who followed my journey up the mountain, and probably got a cut of the hotel where I eventually stayed, near the top. That, and the fact that the hotel was very dirty and uncomfortable were the only downsides. And if I say a hotel is bad... well, let's just say I'm pretty tolerant. This place was dingy and host of a great variety of insect fauna.

The hike back down was not quite as impressive. I hadn't considered that today is May Day- (International Worker's Day) so everybody and his brother was out of the trail today. Hundreds and hundreds of people, and even a line of cars kilometers long leading into the little village at the base of things. Not as much fun. Maybe I'll head back after the weekend, when things have quieted down (and stay at a different hotel!).